HUNGARIAN POTATOES

3-4 New Red potatoes - sliced medium
1 small onion lightly fried
1 cans of diced tomato
1 tbsp paprika ( more to taste)
1 tsp salt
1 tsp pepper
1 tsp garlic

Fry potatoes in light olive oil until lightly brown. Add rest of ingredients and simmer for 10 - 15 minutes.