Whole Wheat Pizza Dough

1 - .25 oz active dry yeast
1 cup warm water
2 cups whole wheat flour
1/4 cup wheat germ
1 tsp salt
1 tbsp honey

Preheat Oven to 350 degrees
In small bowl dissolve yeast - let sit for 10 minutes until creamy.
In large bowl combine wheat flour, wheat germ and salt.
Make a well in middle and add honey and yeast.
Stir well to combine.
Cover and sit in warm spot to rise for a few minutes.
Roll dough onto a floured pizza pan and poke a few holes in it. with a fork.
Bake in preheated oven for 5 to 10 minutes


source : recipes.kaboose.com whole wheat honey pizza dough