Paleo 3 Berry Sorbet Recipe
Ingredients:
Steps:
- 4 cups of Berries *I used some fresh and frozen berries I had on hand – strawberries, raspberries and blueberries
- Water *1/3 for the berry mixture and 1 cup for the simple syrup recipe
- 1 Cup of Honey
Steps:
- In a small saucepan, combine 1 cup of water and 1 cup of honey to create a natural simple syrup. Mix together on low/medium heat until both are combined, then place in a separate container to cool. *Don’t let it boil!
- Using either a food processor or blender, mix together the berries and 1/3 cup of water until well blended.
- Filter out the seeds by placing a sieve into a bowl and pouring the mixture on top of it. *This may require some work to make sure you get all of the juice! I just used a coffee filter to do this job.
- Add 1 cup of your simple syrup mixture to the berry juice (there should be about 2 cups of that after filtering it). *Play with the amount of simple syrup you add. 1 cup may be too much or too little for your taste!
- Let the mixture chill for an hour or so.
- Put into your ice cream maker and get to freezing! *Make sure to follow the instructions for your particular ice cream maker. Mine took 30 minutes to properly chill and set up.
- Place in an airtight container and keep it in the freezer!


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